We celebrated Boxing Day with the IL’s with a tasty brisket (Mark Bittman’s How to Cook Everything basic recipe), Kugel (Claudia Roden’s basic cheese kugel from the Book of Jewish Cooking), some basic steamed carrots, a delicious spinach salad w/pomegranate seeds, baby spinach and candied walnuts (thank you, SIL, another EXCELLENT cook) and a nom-able cake. That cake? So nom it will get a separate post.
But… it’s 8:30 at night, and the BH is demonstrating how Wii works to my MIL, SIL, SIL’s BH, BIL, and BIL’s BH. I’m sitting here on the floor, liveblogging it. The BH is hamming it up, everyone’s laughing hysterically, and enjoying the view from the couch. I think we’re going to niid more controllers.